Methi Thepla is a traditional Gujarati flatbread, from the Western Regions of India. Methi Theplas can be enjoyed as a snack or main course meal.
Methi Theplas stay fresh up to 2-3 days at room temperature. Store in refrigerator for up to 5-7 days . For longer storage, they can be frozen for up to a month or even longer when vacuum-packed.
All our food is pure Satvik, made without Onions, Garlic. Eggs, Sea Food or other Non-Vegetarian items.
Suitable for serving during Pooja, Havan, Kirtan or for a yogic pure diet.
